Established in Taiwan in 1998, CHICHA San Chen has expanded across Asia, North America, Europe and Australia.
Our signature teas have received international awards and consistently attract high foot traffic.

Our beverages are crafted using:

• Freshly ground tea leaves

• Taiwan-imported ingredients

• House-made toppings and recipes

• Strict quality and consistency standards

The result is a superior product that customers trust and return for.

Franchise partners receive:

• Full store operations training

• Tea-making certification & SOPs

• Staff training materials

• Marketing templates & brand guidelines

• Ongoing operations support from our Sydney team

We help ensure your store operates smoothly from day one.

We guide you through:

• Site selection

• Store design approval

• Equipment specification

• Renovation standards

• Pre-opening preparation

Everything is provided to maintain consistent global brand quality.

Our stores are efficient, with strong repeat customers and high beverage margins.
Whether you plan to operate a single store or expand into multiple locations, our model supports sustainable growth

We welcome individuals or groups who are:

• Passionate about food & beverage

• Strong in team management

• Committed to quality service

• Financially capable of supporting setup & operations

• Ready to work closely with our Operations & Training teams

Previous F&B experience is helpful but not required.